Casino 24 Hours
IN PERSON JOB FAIR. Thursday, February 25. 10 AM - 6 PM. Seneca Niagara Event Center, 310 4th Street, Niagara Falls, NY 14303. Social distancing will be enforced. Face masks required. Must be 21 years of age or older to attend in per. Soaring Eagle Casino & Resort and Slot Palace will remain open with continued health and sanitation measures in place. Current Promotions.Political positions and opinions of our patrons or business associates are not necessarily in line with that of SCIT, SECR and SELC. Resorts Casino Hotel is a luxury ocean view hotel and casino offering the best in gaming, dining and entertainment on the Atlantic City. Rivers Casino in Des Plaines, Illinois has the best payouts on your favorite slots and table games. The only Chicagoland casino that's located minutes from O'Hare International Airport. Found the 24-hour restaurant law From the Nevada Revised Statutes (NRS): NRS 463.1605(1) Only 'resort hotels' may have unrestricted gaming licenses. NRS 463.01865(3) A 'resort hotel' is required to have 'at least one restaurant with permanent seating capacity for more than 60 patrons that is open to the public 24 hours each day and 7 days each.
QUALITY FOOD 24 HOURS
Enjoy the delectable comfort food of The Pechanga Café, open 24 hours, serving menu selections ranging from lighter fare (soups and salads) to hearty dinners. Come for breakfast, lunch or dinner, and don’t miss our dessert selections, all served around the clock. The café is conveniently located off the hotel lobby.
Cuisine
American
Price
$$
Ambience
Casual
Dress
Casual
RESTAURANT DETAILS
- HOURS
- Daily: 6AM – 10PM
- Take-out: 24 Hours
- LOCATION
- Next to the Hotel Lobby
SIMPLY DELICIOUS
Casino 24 Hours Niagara Falls
Chef Genaro Perea
As the head chef for the Pechanga Café, Genaro Perea brings more than three decades of culinary experience across the spectrum to Pechanga’s 24-hour dining establishment. His experience not only ranges from tiny bistros to large chain gastropubs, but in creating menus and dishes influenced by culturally diverse regions around the world.
Perea honed his international culinary skills at the upscale Yves Bistro in Anaheim Hills, an Orange County Italian/French bistro known for its tapas and a wide-ranging, free-flowing menu. He did the same as Executive Chef and partner at Alvarado’s Kitchen, where Perea created American, Pacific Rim and seafood delicacies. After a stint as Executive Chef at the Yard House, Perea came to Pechanga in 2012 and added an international flavor to the comfort food the Café is known for providing.
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